What are some good food ideas for a Halloween Party?
Tuesday, August 24th, 2010 at
6:32 pm
I’m already making a few things:
-meatballs and mini hot dogs in a sauce to be brains and guts
-pumpkin shaped cheese quesadillas
-graveyard cupcakes
-some sort of punch – ideas for punch are welcomed too! punch is for kids, we have the alcohol covered for the adults.
-queso is cat vomit
Any other ideas are welcomes. I have a ton of potatoes but can’t think of a fun halloween twist for potatoes. Also any other fruit or veggie recipe..
Thanks and Happy Halloween!
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puke
poo
mice droppings
snails
bannas
and peanut butter
what about the instant chocolate mouse with ground up oreo cookies or chocolate graham crackers and then put gummie worms in in
Put candy fingernails in the punch, or teeth.
I can’t help you because I would have just served chips and dip. But thanks for the two points though.
Cocktail sausages with quater of tomato skin on the end to look like witches finger and finger nail.
Coke with icecream in to to make it fizz to look like witched broth.
Black olive to look like eye balls.
Rice cakes with veggie paste in a pattern to look like spiders webs.
Cut holes in to potatoes and whip up some veggie sauce to fill it with.
Take some tortilla wraps and cut bat shapes out. Bake them with a little oil and cheese.
Preheat the oven to 400F (200C, Gas Mark 6), and wash and prick the baking potatoes. Place the potatoes directly on the rack of the oven for approximately 1 hour, until done.
Remove the potatoes and cool completely. Slice each potato in half and then, with a spoon, scoop out most of the soft potato from the inside and place in a bowl. Leave a little potato on the skin as this will help keep the shape of the remaining skin and make it easier to fill.
Place the skins on a foil lined cookie sheet.
Add the shredded cheese and salsa or taco sauce to the potato in the bowl. Mash together well with a fork, then carefully spoon the potato mixture back into the skins. Add more ketchup to the top of potato to look like dripping blood.
Place the potatoes back in the oven for 10 minutes to melt the cheese a little and crisp up the skins.
Good luck!!!.