halloween food recipes or ideas?
I want to make something special for halloween, in hte spirit of the holiday. I love Halloween so please give me some ideas of what to make. Anything besides noodles as hair and topped with spaghetti sauce as brain matter. Also, not hotdogs wrapped as mumies or hotdogs in a coffin. Thank you! (Lastly, recipes must not have marshmellows in it nor any kind of pork or seafood.)
I should probably add that you CAN use the spaghetti and hotdog idea as long as it has a unique twist on it (but still not using and pork or pork based ingredients (like most gelatin)
Sorry, no alcohol either. I don’t drink it, I can’t drink it, I won’t ever drink it, and also, I’m not 21 yet, so I don’t have vodka.
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HALLOWEEN FUNNEL CAKES
2 eggs, beaten
1 1/2 cups milk
2 cups all purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
few drops vanilla (optional)
powdered sugar or cinnamon sugar (for sprinkling)
large funnel
about 2 cups vegetable oil (for deep frying)
Stir together flour, baking powder and salt.
In a medium bowl, beat eggs and stir in milk until well combined.
Add flour mixture to egg mixture and whisk together until smooth.
Heat vegetable oil in a deep, heavy bottomed pan (cast iron works well).
When oil is very hot (about 375F) pour the batter through the funnel to form a steady stream; fry about 3 minutes or until golden brown, turning once, then for another minute or until equally browned on both sides. Remove using a slotted spoon to paper towels to drain. Sprinkle with powdered sugar, cinnamon sugar or for Halloween treats, drizzle with orange icing. Serve accompanied with syrup, if desired.
Tip: Fry the funnel cakes in batches (about 4). It helps to use a frying thermometer, but if you don’t have one, test the oil temperature by cutting a 1 inch square piece of bread and dropping it into the hot oil. It should brown in 1 minute; if it browns more quickly, turn the heat down. If it takes longer than 1 minute to brown, turn the temperature up very slightly and try this test again in 5 minutes.
An easy method of dusting the cakes: toss into clean brown paper bags into which has been added a few tablespoons of sugar, then shake to coat. Small lunch bags are great for individual servings and for Halloween treats.
~Carmel Apple Martinis~
Line a martini glass with carmel
Add 1 shot Apple pucker, 1 shot vodka of choice
and a splash of whiskey sour
shake with ice and pour in martini glass
Garnish it a green apple slice.
It’s delicious! =)…enjoy!
go here and check out the other recipes
theres cupcakes are yummy but alsooo cutee i mean spooooooooky
You could buy a pizza crust and cut it into a pumpkin shape, or cupcakes that are decorated like an eye ball.
Hi pink butterfly, hollow out a couple of pumpkins and make a pumpkin soup and serve in the hollowed out pumpkin. I hope this helps. All the best Rab.