I don’t remeber well enough to make it. It tastes like pumpkin pie but so much better!! It is made in a cake pan, and does not have a crust to it. The most specific thing about the recipe that I remember is that you pour melted butter over top of it before you bake it, and that gives it a type of crispy top. I love this stuff, but have only ever known it as being called "pumpkin stuff", and can’t find the recipe. Thanks so much.

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